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Manchester Food and Drink Festival enters its 20th year
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Four and five AA rosette award winners revealed
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Northern UK AA Hospitality Award winners
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Whisky distillery launched on Isle of Raasay
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Northcote’s ‘Obsession18’ tickets on sale soon…
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Tourism businesses are being urged to overcome barriers for autistic people
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Are we fostering a nation of pretend hospitality leaders?
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Health conscious consumers demand hospitality industry meets their needs
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The hottest food and drink trends 2018 – eatnorth round-up
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Health conscious consumers demand hospitality industry meets their needs
On-trade
New Head Chef at Rothay Manor – Dan McGeorge
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Wine & Spirit Manager Alex Glidewell: “I’m drinking…Haan Grenache Blanc/Gris from…
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MasterChef’s Chris Hale: “A large number of captive customers is not…
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The Wine Gang talk Christmas wine in Leeds
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Albariño and seafood – National Seafood Week
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Review: Gilpin Spice, Lake District
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Review: A taste of the Gourmet Dining Club at Beech Hill…
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Calder Valley’s Traditonal Dock Pudding
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Suckling Pig – British Food Fortnight
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Gin-infused fish and chips – British Food Fortnight
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Chef Simon Shaw’s Roasted butternut squash with cauliflower florets and Manchego
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‘Hrishi’ – Loin of spring lamb with masala sauce & pea…
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Oldest house in Barnard Castle up for sale
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For Sale: Grade-II listed Warkworth House Hotel, Northumberland
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AA B&B Awards – Spotlight on North UK
Shirley Kumar
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May 3, 2018
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Manchester Indie restaurants and brewers to create one-off beers
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La Vino – new wine emporium opens in Halifax
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A charitable cookery school has opened its doors in Yorkshire
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North of England’s hospitality power list announced for 2018
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Beyond London….
Shirley Kumar
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September 6, 2016
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A fortnight of Scottish food and drink
Shirley Kumar
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August 31, 2016
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David Aspin joins Linthwaite House as head chef
Shirley Kumar
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August 22, 2016
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FSB calls for schools to promote apprenticeships
Shirley Kumar
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August 19, 2016
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UK Venison imports set to double in next five years
Shirley Kumar
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August 19, 2016
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For Sale: Grade-II listed Warkworth House Hotel, Northumberland
Shirley Kumar
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August 15, 2016
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Scotch distillery visits hit record high
Shirley Kumar
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August 10, 2016
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Northern news wrap
Shirley Kumar
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July 19, 2016
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Lancashire’s ‘Taste Exchange’ to connect producers’ to market
Shirley Kumar
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July 19, 2016
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Indoor Street Food Hub to open at Buchanan Galleries
Shirley Kumar
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July 14, 2016
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SME and locally produced food and drink see steady profit...
October 28, 2016
Feature: David Aspin head chef at Linthwaite House
October 7, 2016
Calder Valley’s Traditonal Dock Pudding
November 21, 2017
Scottish novelists toast new Edinburgh restaurant
October 26, 2015
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