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MasterChef finalist Dean Banks opens first restaurant

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2018 MasterChef The Professionals finalist Dean Banks to open restaurant in St. Andrews, Scotland. THE restaurant will be named Haar, and will open in the...

Thyme at Errichel chef patron Paul Newman talks farming

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Scottish Menu Awards' Chef of the Year, Paul Newman is chef patron at the two AA Rosette Thyme at Errichel Restaurant above Aberfeldy in...

Robert Owen Brown: “If you care about provenance, The Hinchliffe is...

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Lancashire chef Robert Owen Brown – famous for his crispy squirrel and Vimto Trifle - is the new tenant and head chef at the...

SME and locally produced food and drink see steady profit...

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SME food and drink manufacturer profits grow 6.8% SMALL Medium Enterprise (SME) food and drink manufacturers’ profit margins have grown to 6.8% in the past...