Tag: Seafood
Full steam ahead to export Scottish food and drink – despite...
340 companies have directly exported their products since 2014.
Food and drink is Scotland’s No.1 export sector.
Phase two will fund ‘in-market specialists...
Spotlight on Scotland: Spirit of Speyside: Distilled tickets go on sale
Scotland’s food and drink producing region is being served up to audiences for a third year running, with tickets for Spirit of Speyside: Distilled...
Albariño and seafood – National Seafood Week
To mark the end of National seafood week – we look at the Albariño grape variety from Rias Baixas, North West Spain and its love...
Gamba chef patron Derek Marshall launches seafood cookbook
GAMBA chef patron Derek Marshall has launched a new cookbook that showcases his most celebrated seafood dishes from the award-winning, much loved Glaswegian, two...
Sweet and Sour Steamed Mussels with Pak Choi – Mussel Inn,...
Sweet and Sour Steamed Mussels with Pak Choi - East meets West in our latest recipe which sees Scottish mussels with an Oriental twist...