EatNorth

Mancunian Johnny Smith – founder of The Clove Club in London - one of the World’s 50 Best Restaurants, will be part of the...

What's new this month. A round-up of restaurant openings across the North. Biedronka 1 October 2026 County Durham MAREK Dziedzic, previously head chef at the Michelin star restaurant...

Northern-based Booths is first major retailer to list all Hofmeister’s world best authentic Bavarian beers HOFMEISTER is celebrating winning Supreme Champion Brewer and Brewer...

Moonfull launches Songs of the Seeds, a multisensory UK tour and are seeking 52 independent hospitality venue partners. AN off-grid couple have launched a dining...

“I don’t like to tell people how a wine should taste,” says Master of Wine Jo Ahearne. My job is to guide and answer...

UK producers from British Wine to Scottish Whisky, Welsh Wine & Spirits, Northern Irish Spirits, No and Low Alcohol, Beer, Cider and Mead take...

It's Austrian Wine Month! Wine Merchants and bars across the country are celebrating all things Austrian as the spotlight is on Vienna for the...

Rhône in White is coming to Manchester and is inviting you to swirl and taste 100+ wines from 27 appellations. Wed 29th April 2026.  6pm –...

Master cooking cuisine from around the world at Edinburgh Food & Drink Academy (EFDA). DISCOVER cuisines from Spain, Thailand, Korea, France and Scotland in May...

Now 69 whisky distilleries across England, an increase of 13% since 2025. YORK-based Cooper King Distillery has published the 8th edition of its annual map...

From perfect pairings to wine on tap: Lanchester Wines is combining innovation and sustainability to meet the changing demands of the wine trade. LANCHESTER Wines...

Speakers include leaders from GAIL’s, Caravan, Hawksmoor and Michelin-starred chef Kenny Atkinson  Northern Restaurant & Bar (NRB) and lunch! NORTH, have announced the first wave of...

Sales climb 30% and digital engagement surges 1500% following George the Bear coming back to screens. HOFMEISTER Brewing Company, award winning, (Best Lager in the...

The chance to taste Aussie Reds with serious bottle age at The Angel Pub, (29 January 2026). This is a rare opportunity. Some of the...

From Argentina to France, Portugal to wines from the Alps, South Africa to Italy, Australia and Spain. Whiskies and spirits, including Filey Bay IPA...

More than 250 Champagnes on offer at UK's first Champagne boutique bar. PORTFOLIO MCR brings together over 250 Champagnes, rare grower bottles, vintage prestige cuvées...

Wales-based Penderyn and Bad Wolf Studios unite to celebrate a decade of Bad Wolf storytelling with a limited edition Icons of Wales No. 13,...

Northern chefs have been recognised as some of the best in the world, including two new entrants, in a global competition judged by chefs...

Nina Matsunaga, chef and co-owner of  The Black Bull, Sedbergh, Cumbria, has won the Be Inclusive Hospitality (BIH) National Chef of the Year Award...

After a hiatus of five years, the Young North West Chef of the Year Competition is set to return to champion the next generation...

What does it take to become a Regional Business Manager for a sustainable wine supplier? Eatnorth interviewed David Clark, to find out how he...