Savour and celebrate the delights of all things local with Rogan & Co this November.
THE team at Simon Rogan’s neighbourhood restaurant Rogan & Co. are celebrating all things local this autumn with the launch of the bi-annual week-long event, aptly named ‘Local Heroes – November 5-9, 2024.
During the week-long celebration event, Rogan & Co’s. menus will champion local farmers, food producers, and artisans from across Cumbria that the restaurant regularly partners with.
It will also serve as a platform to host local talent such as photographer Nina Claridge, whose work will feature on the walls of the restaurant during the celebration.
A carefully crafted seasonal seven-course tasting menu curated by Rogan & Co. head chef Tom Reeves, in tandem with executive chef Paul Burgalières will highlight ingredients from some of the finest local suppliers and producers from across Cumbria, many of whom are only a few miles from the restaurant’s kitchen door.
They include Beary Farm, Thornby Moor Dairy, Low Sizergh Barn, Cartmel Valley Game, and Eden Yard Rapeseed oil.
A matched drinks pairing will also compliment the menu.
Each drink is designed to highlight local producers, including, Shed One, Unsworth’s Yard and Fell Brewery.
The price of the seven-course seasonal tasting menu and snacks is £89 per person, served at either lunch or dinner.
