Tag: L’Enclume
Local produce is at the “core of everything we do” –...
Rogan & Co champion's ‘local heroes’ in its first week-long celebration of local suppliers and producers.
'Spring is a fantastic season for British produce. I’m...
Tom Barnes’ widely anticipated restaurant opens next month
Cumbrian-born chef Tom Barnes’ and protégé of Michelin chef Simon Rogan is set to open his first restaurant – Skof - on May 29...
The hottest food and drink trends 2018 – eatnorth round-up
The salmon pokē bowl and deep-fried grasshopper is sooo last year. This year, healthy and environmentally conscious food will continue to boom: think less...
Scotland and Lancashire gain New Michelin Stars
Video courtesy of Loch Bay Restaurant and their love of local produce
Mark Birchall's Moor Hall Restaurant with rooms in West Lancashire – has been...
AA Awards: Simon Rogan scoops AA ‘Chef of the Year’
AA Pub of the Year – Penhelig Arms, Aberdyfi
AA Restaurant of the Year – Inver Restaurant
AA Hotel of the Year –...





















