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Northern chefs rated best in the world

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Northern chefs have been recognised as some of the best in the world, including two new entrants, in a global competition judged by chefs...
Cartmel Valley venison blackened apple tart begonia .picture oif dishes.

Henrock by Simon Rogan marks five years at Linthwaite House

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To celebrate the five-year anniversary, Henrock will host a week-long celebration from October 16-20, with a special dinner tasting menu. HENROCK, Simon Rogan’s restaurant near...

Rogan & Co ‘Local Heroes’ returns this autumn

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Savour and celebrate the delights of all things local with Rogan & Co this November. THE team at Simon Rogan’s neighbourhood restaurant Rogan & Co....

Tom Barnes’ widely anticipated restaurant opens next month

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Cumbrian-born chef Tom Barnes’ and protégé of Michelin chef Simon Rogan is set to open his first restaurant – Skof - on May 29...

The hottest food and drink trends 2018 – eatnorth round-up

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The salmon pokē bowl and deep-fried grass­hopper is sooo last year. This year, healthy and environmentally conscious food will continue to boom: think less...

Coffee Break: Top Stories affecting Northern UK

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Prawn prices rise Simon Rogan quits Midland hotel restaurants in Manchester Harrogate Indie restaurants unite against chain operators Fresh British veg 'could be...

The Raby Hunt awarded two Michelin Stars

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Michelin Guide 2017 unveiled at event in London The Raby Hunt in County Durham - only restaurant to gain two-stars Kevin Tickle’s Forest Side,...

AA Awards: Simon Rogan scoops AA ‘Chef of the Year’

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AA Pub of the Year – Penhelig Arms, Aberdyfi AA Restaurant of the Year – Inver Restaurant AA Hotel of the Year –...